Rhubarb

35,00krPrice
Temperature
Size
  • This pie can be eaten cold, at room temperature or hot.  To bake, take frozen pie and cook at 180 degrees for 45 minutes.  If cooked already, we recommend eating cold, or re-heating in the oven for 12-15mins at 180 degrees.

© 2020 by Wild Kiwi Pies CVR 36674296

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