About the Role
We're looking for an Kitchen Assistant to join our team.
We’re increasing production and need your help to keep our business growing. We’re a continually growing company distributing pies to a range of businesses throughout Copenhagen. To enable further expansion, we need your help in the kitchen.
We’re looking for someone to join us on this journey and make the best pies you’ve ever tasted. All training on pie making will be provided so previous experience is not essential. What we’re after is a good work ethic and commitment. The rest can be learned. We are looking for a long term team member with a passion for baking and an eye for quality.
The Kitchen Assistant will:
- Report directly to the Master Pie Maker.
- Handle pie preparation including: pastry making, cooking of fillings, pie construction, baking sweet pies & slices, as well as regular salads and seasonal pies.
- Clean and sanitise kitchen and workspaces.
- Provide customers with the most delicious pies they’ve ever tasted.
You will work in a small team of 2-3 colleagues at a time, and will be expected to work indivudally at times.
Schedule is flexible and will take into consideration both company and private needs. The first 3 months will be 5 days per week, after which a 4-day working week is possible.
Requirements
Kitchen experience is great, but not essential.
Ability to work alone.
Dedication to a quality product.
Ability to learn from mistakes and learn as you go.
About the Company
Wild Kiwi Pies is a New Zealand inspired bakery, specialising in the production from scratch of meat, vegan and sweet pies. We make everything on site on a daily basis and sell to public and businesses as well as events.