About the Role
We’re looking for a reliable, focused, and calm team member to join our front of house team.
This role is structured and task-based. You will be working within clear procedures and are expected to complete tasks accurately and consistently, even during busy periods.
The role includes:
Taking customer orders
Making coffees according to our recipes
Packing takeaway orders
Maintaining a clean and organised front-of-house area
This position is approximately 12–20 hours per week. Shifts are 10:30–15:00 and 15:00–20:00, scheduled three months in advance, with the option to swap shifts internally.
There may be opportunities for additional hours over time.
When applying, please include a short sentence explaining why you prefer clear instructions and structured work.
Requirements
You are someone who:
Can focus on one task at a time
Follows instructions and procedures exactly
Asks questions when unsure rather than guessing
Stays calm and methodical when it gets busy
Is comfortable doing repetitive tasks well
Values accuracy over speed
Requirements:
Fluent English
Reliable and punctual
Able to follow structured systems and routines
Comfortable receiving clear instructions and feedback
Calm under pressure
Hospitality experience is a plus, but not required. Training is provided — attention to detail and willingness to learn matter more than confidence.
About the Company
Wild Kiwi Pies is a New Zealand inspired bakery, specialising in the production from scratch of meat, vegan and sweet pies. We make everything on site on a daily basis and sell to public and businesses as well as events.